BBQ Bread and Butter Burger

Rated

Ingredients

3 slices bacon
6 oz ground beef patty
1/4 teaspoon kosher salt
1/8 teaspoon black pepper
1 whole seeded hamburger bun
1 tablespoon BBQ sauce
Vlasic® Bread and Butter Chips
2 tablespoons coleslaw

Preparation

Cook bacon in fry pan over medium heat until crisp. Remove and set aside. Pour off all but 2 teaspoons of bacon fat.

Sprinkle hamburger patty with salt and pepper on both sides and add to hot fry pan.

While burger is cooking, add bun, cut side down, to fry pan. Heat until grilled, about 2 to 3 minutes, then remove.

Cook burger to desired doneness and turn off heat.

Lay burger on grilled bun and top with BBQ sauce, bacon, Vlasic® Bread and Butter Chips, and coleslaw.

Yield

Serves 1

Cook Time

Cook Time: 20 mins.

Nutrition Facts

Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 1
Amount Per Serving:
Calories: 752
Calories from Fat: 477

Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 53g
81%
Carbohydrates 36g
12%
Dietary Fiber 5g
20%
Saturated Fat 23g
115%
Calories 752kcal
37%
Cholesterol 152mg
50%
Protein 48g
80%
Sodium 1678mg
69%
Calcium
2%
Iron
20%
Vitamin A
7%
Vitamin C
15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.